A Wine and Culinary Journey Led by Our In-House Executive Chef

Join us for a special afternoon limited to just eighteen guests in the Trinchero Napa Valley Estate. Your experience begins with a guided tour of the estate, followed by a multi-course menu of seasonal bites thoughtfully paired with estate wines, including a pour from our library collection. Throughout the experience, our chefs will share the stories, ingredients, and inspiration behind each course, creating a memorable exploration of food, wine, and place.

Saturday, November 21st at 12pm